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Food at The Gamekeeper - Sample menu below
Our reputation for good wholesome food stems from using locally sourced and fresh ingredients prepared by a team of highly trained and experienced chefs. Our menu rotates on a monthly basis to accommodate new dishes and seasonal produce.
Below is a sample menu that we are currently working from but we always have a wide selection of one day only dishes on our specials board. If by chance there is nothing to tempt you from our menu please do let us know and our chefs will happily prepare something to your tastes.
Lunchtime specials and sandwiches served with salad and fries are currently available.
Starters
PAN FRIED SCALLOPS WITH MILD CURRY SEASONING, PUY LENTILS & FRESH HERBS |
£7.90 |
SOUP OF THE DAY WITH CRUSTY BREAD |
£4.95 |
WILD MUSHROOM, ARTICHOKE & SAGE TARTLET WITH A PORT SYRUP |
£5.80 |
BRANCASTER MUSSELS COOKED IN WHITE WINE, CREAM & GARLIC WITH BUTTERED BREAD |
£5.95 |
SMOKED DUCK, ORANGE & SPRING ONION SALAD WITH A CITRUS VINAIGRETTE |
£5.90 |
SLOW-ROAST LAMB & CUMIN SAMOSA WITH SOUR CREAM & MINT |
£5.90 |
Sharing platters
CHARCUTERIE: SERRANO HAM, SALAMI, CHORIZO, CHUTNEY, BALSAMIC ONIONS, PITTA & MORE... |
£10.90 |
OLIVES, HUMMUS CORNICHONS & PITTA BREADS |
£6.95 |
Mains
250g ABERDEEN ANGUS RIBEYE STEAK WITH A SWEET POTATO ROSTI, BINHAM BLUE CHEESE, MARMALADE ONIONS & CURLY KALE |
£17.95 |
BAKED COD FILLET WITH PANFRIED COURGETTES, BACON & GARLIC SERVED WITH BABY POTATOES & PARSLEY SAUCE |
£13.50 |
RABBIT & PANCETTA PAPPADELLE PASTA WITH A CREAMY PARMESAN SAUCE & SAVOY CABBAGE |
£12.90 |
ROASTED BEETROOT & THYME RISOTTO WITH GOAT'S CHEESE & BABY SPINACH |
£10.00 |
MEDALLIONS OF MONKFISH WITH TIGER PRAWNS & SERVED WITH A SAFFRON, POTATO, LEEK & GREEN BEAN CHOWDER |
£15.95 |
CRISPY LIME & BLACK PEPPER CHICKEN ESCALOPE WITH A TOMATO, OLIVE & PINE NUT SALAD & BASIL MAYONNAISE |
£11.00 |
Pub Favourites
BATTERED FILLET HAKE WITH MINTED MUSHY PEAS, HANDCUT CHIPS & TARTARE SAUCE |
£10.90 |
250g RUMP STEAK WITH ONION RINGS & FRENCH FRIES |
£11.90 |
GAMEKEEPER CHICKEN BURGER WITH CHIVE MAYONNAISE, TOMATO RELISH & FRENCH FRIES |
£9.95 |
Side Orders
GREEN SALAD |
£2.50 |
BREAD & BUTTER |
£1.00 |
FRENCH FRIES |
£1.95 |
CRISPY ONION RINGS |
£2.50 |
SEASONAL VEGETABLES |
£2.50 |
TOMATO, MOZZARELLA & BASIL SALAD |
£2.50 |





